aromi-0127.jpg
AK9A1886_websize.jpg
high res_AROMI-gelato-018.jpg
_MG_9541-401.jpg
AROMI-8712.jpg
aromi-70.jpg
aromi-0127.jpg

Not Italian. Sicilian.


SCROLL DOWN

Not Italian. Sicilian.


Aromi isn’t just Italian. It’s Sicilian.

Which means big flavours, proper family recipes, and everything made fresh — right here, every day.

From our bakery, gelateria and pizzeria, we serve sourdough pizza with those bubbly crusts, golden focaccia, moreish arancini, fresh cannoli, proper Sicilian coffee and – of course – the gelato Cambridge queues for.

Everything’s handmade by our chefs using the best ingredients we can get our hands on — the way our family’s done it for generations.

Pass by our window to watch our pizzaioli stretch dough and fire up the stone oven. Come for the food, stay for the flavour - a slice of Sicily in the heart of the city.

AK9A1886_websize.jpg

Whole Pizza. Spritz. Gelato.


Dinner just got a Sicilian upgrade.
From 6pm daily at Bene’t Street. No booking needed.

Whole Pizza. Spritz. Gelato.


Dinner just got a Sicilian upgrade.
From 6pm daily at Bene’t Street. No booking needed.

Whole pizzas have landed.

That same iconic Aromi sourdough — slow-fermented for 3 days — now served whole, not a slice. Perfect for dinner, perfect for sharing (or not). Add some Sicilian antipasti, a slice of cake, an Aperol Spritz (or two), and finish with our artisan gelato. Now that’s a night.

No booking required - just turn up from 6pm at Bene’t Street.

Take aways and deliveries are also available. Visit our order page for more details or order via our Click & Collect service below.

high res_AROMI-gelato-018.jpg

Not ice cream. Gelato.


Made fresh every day with organic milk and real fruit.

Not ice cream. Gelato.


Made fresh every day with organic milk and real fruit.

Gelato, The Aromi Way.

Cambridge knows the drill - when Aromi gelato’s around, queues are inevitable. This isn’t your average ice cream. It’s gelato — smoother, lighter, creamier, and 100% authentic. Made fresh every single day by our gelatiere (that’s Italian for gelato-master), it’s the taste that keeps the city coming back for more.

AROMI-2790.jpg

Real ingredients, real gelato.

Our gelato is prepared daily in our kitchen using real ingredients like fruit, organic milk and sugar and no artificial flavours.  We use 20 kilos of real strawberries for our Fragola flavour, we brew 20 litres of real Sicilian coffee for our Espresso flavour and we use organic Sicilian lemons for our best-selling Limone gelato. And our slow-churning process makes our gelato deliciously soft and smooth.

aromi_mayball-1210.jpg

Hire Aromi's unique gelato cart.

Our charming, rustic gelato cart will give your party that extra edge, a memorable moment and of course, a scoop or two of our delicious gelato for all your guests to enjoy! If you had it in one of our shops, you know what we are talking about: and have you tried it in one of our Sicilian brioche buns yet??  If you’d like to have Aromi’s gelato at your event, please contact us at catering@aromi.co.uk

_MG_9541-401.jpg

Sicilian feasts. Delivered.


Catering that actually gets talked about.

Sicilian feasts. Delivered.


Catering that actually gets talked about.

Artisan bakes and gelato for corporate and private events.

If you are looking for tasty, freshly cooked delicacies to impress your family, guests or colleagues this festive season, look no further: AROMI CATERS! You can choose a selection of our bits and nibbles from our exciting catering menu, where sizes are party-friendly, meaning you can combine many dishes with different flavours and textures, which will take you on a tasting journey through Sicily. If your mouth is starting to water, it’s time to get in touch with us, we’ll be happy to help!

AROMI-8712.jpg

Flour. Water. Time.


No shortcuts. Just the Aromi way.

Flour. Water. Time.


No shortcuts. Just the Aromi way.

Wondering what’s the secret behind our crispy and light sourdough?

Well, it is made of three simple ingredients: flour, water and mother of yeast. During a slow 48-hour fermentation, starch and gluten are naturally broken down, so the final result is a much lighter, easier to digest dough where you’ll only have to take one bite to enjoy its goodness without the guilt! Our flavourful toppings change seasonally and include the finest Italian air-cured meats and tasty Sicilian cheeses, all paired by our skilful chefs following our cherished family recipes.

aromi-70.jpg

A story told in every bite.


A story told in every bite.


Born in Sicily. Raised in Cambridge.

Picture a sunny Sicilian piazza back in 1957, smell the rich roast coffee and freshly-baked pastries, take a chair and relax at Caffè Cipriani in Acireale – this legendary and still vibrant place is where the heart of Aromi was born!

Fast-forward to 2013, when a new generation of four founding family members bought that same Sicilian spirit to life and opened Aromi. Bringing this legacy to Cambridge, they had one mission in mind – to share the real taste of Sicily – mixing authentic family recipes and time-honoured techniques, with fresh energy, bold flavours and exciting new ideas.

Today, with three buzzing locations across central Cambridge, Aromi is more than just a place to eat – it’s a way of life. Built on passion, tradition, and a love of good food, we invite you to pull up a chair and experience Sicily, the Aromi way – every bite tells the story.

 
cipriani.jpg
AROMI-9475.jpg